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Restaurant Operations Manager

2 months ago

Denver Colorado, United States The Wendy's Company Full time
About the Role

We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at The Wendy's Company. As an Assistant General Manager, you will play a key role in leading our restaurant team to deliver exceptional customer service, drive sales growth, and maintain a clean and safe working environment.

Key Responsibilities
  • Lead and manage a team of restaurant staff to achieve sales and customer service goals
  • Develop and implement operational strategies to improve restaurant performance and efficiency
  • Ensure compliance with company policies, procedures, and regulatory requirements
  • Monitor and control labor costs, inventory, and expenses
  • Provide coaching and training to team members to improve their skills and performance
  • Collaborate with the General Manager to achieve business objectives and goals
Requirements
  • Minimum of 1 year of experience in a restaurant leadership role
  • Proven track record of leading and growing a team in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to work in a team environment and adapt to changing priorities
  • High school diploma or equivalent required; associate's or bachelor's degree preferred
What We Offer
  • Competitive hourly rate: $19.30 - $29.00 per hour
  • Opportunities for career growth and advancement
  • Comprehensive training program to develop your skills and knowledge
  • Flexible scheduling to accommodate your needs
  • A fun and dynamic work environment