Restaurant Shift Manager

5 days ago


Denver, Colorado, United States Far West Restaurant Group Full time
Shift Leader Job Description

We are seeking a highly motivated and organized Shift Leader to join our team at Far West Restaurant Group. As a Shift Leader, you will be responsible for supporting the Restaurant General Manager and Assistant Manager with the daily operations of a restaurant.

Key Responsibilities:

  • Assist in driving operational excellence by driving sales and controlling labor and food costs during shifts.
  • Ensure the restaurant environment is always safe for both team members and guests; create the culture in the restaurant through respect, recognition, and reward.
  • Develop positive relationships with shift team by understanding and addressing individual motivation, needs and concerns.
  • Deliver excellent customer service to all customers by acting with a guest first attitude and connecting with the guest.
  • Follow all cash management and cash register policies and ensure proper cash management practices are followed by shift team.

Requirements:

  • 1 year of previous food service, retail, or restaurant supervisory experience preferred but not required.
  • Food Handler Certification required once hired.
  • 6 months experience using a register (POS) system.
  • Meet restaurant operating policies and standards, including providing quality food products, cash handling and store safety and security, with or without reasonable accommodation.

What We Offer:

  • Competitive pay and immediate start.
  • Flexible schedules, multiple shifts, free uniforms, free meal with every shift.
  • Health benefits, paid time off, life insurance, and a 401K program to qualified team members.

Why Join Our Team:

  • Exciting entry-level leadership opportunity to grow within the organization.
  • Opportunity to develop leadership skills and advance to a General Manager role.


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