Head Line Cook

Culinary ExpertiseFood Preparation and Cooking: Prepare high-quality menu items in cooperation with the rest of the kitchen staff, adhering to the chefs' specifications and standards.Cleaning and Sanitation: Maintain a clean and efficient kitchen environment, cleaning up stations and taking care of leftover food.Inventory Management: Ensure that all...

About the RoleThis position requires an individual with extensive experience in cooking menu items to recipe specifications. Our ideal candidate will be able to follow instructions from head chefs, sous chefs, and other management members while maintaining high standards of nutrition and sanitation regulations. In addition to cooking skills, we require...

Head Chef de Cuisine Job SummaryGecko Hospitality is seeking a charismatic Head Chef de Cuisine to spearhead our culinary operations and drive business growth. This is an exceptional opportunity for a seasoned professional to leverage their expertise in menu development, kitchen management, and team leadership to elevate our dining experience and deliver...

Job OverviewThird Street Tavern is a dynamic dining establishment seeking an experienced line cook who embodies exceptional culinary skills and professionalism.ResponsibilitiesCook menu items to recipe specifications in collaboration with kitchen staff.Effectively communicate and execute instructions from head chef, sous chef, and management.Maintain...

Culinary ExpertiseAs a Production Cook at V & J Holding Companies, Inc., you will play a vital role in creating delicious and perfectly cooked dishes. Your expertise in handling and cooking meats, seafood, sides, vegetables, and more using stove top and ovens will be instrumental in delivering high-quality food products.

**Key Responsibilities:Develop and implement strategic plans to enhance the overall dining experienceLead a high-performing team of chefs, cooks, and support staffCollaborate with cross-functional teams to drive business growth and improve customer satisfaction

Pilot Project Brewing Job Description**Job Title:** Executive Sous ChefWe are seeking an accomplished Executive Sous Chef to join our culinary team at Pilot Project Brewing. As a key member of our leadership team, you will be responsible for supporting the Head Chef and leading kitchen operations to achieve high-quality dishes and efficient kitchen...

As a Pastry Cook Supervisor at Levy, you'll have the opportunity to lead a talented team of professionals who share your passion for great food. You'll be responsible for overseeing our pastry operations, ensuring that every dish meets our high standards, and providing excellent customer service.Key Responsibilities:Directly supervise food-service associates...

Culinary Team Lead at Third Street TavernWe are seeking a skilled Culinary Team Lead to join our kitchen team. This role is perfect for a motivated and experienced cook who wants to take on new challenges and responsibilities.The successful candidate will be responsible for assisting the Executive Chef with daily tasks, overseeing line cooks, and ensuring...

Culinary Team Lead Opportunity at Third Street TavernThird Street Tavern is seeking a highly motivated and experienced Culinary Team Lead to join our kitchen team. As a key member of our team, you will be responsible for assisting the Executive Chef with daily tasks, overseeing line cooks, and ensuring that food is prepared to the highest standards.This is...

Third Street TavernWe're a vibrant restaurant on Old World Third Street, seeking a highly skilled Sous Chef to join our culinary team. This is an excellent opportunity for a motivated and experienced professional to take on a leadership role and contribute to our success.Job DescriptionThis position involves overseeing daily kitchen operations, including...

Third Street TavernWe're seeking a talented Sous Chef to join our kitchen team and help drive our success. This is an exciting opportunity for a motivated and experienced professional to take on a leadership role and contribute to our mission of delivering exceptional dining experiences to our customers.Job SummaryThis position involves leading daily kitchen...

Third Street TavernA dynamic and professional culinary team is looking for a skilled Sous Chef to join our kitchen staff. As a key member of the team, you will be responsible for managing daily kitchen operations, ensuring high-quality food preparation, and maintaining a clean and efficient work environment.Job OverviewWe are a busy restaurant located on Old...

Job Summary:Culinary Operations Associate is responsible for preparing and presenting menu items during service to meet Quest Food Management Services LLC standards. The ideal candidate will have an Associate's Degree in Culinary Arts or equivalent work experience and a minimum of 1 year of experience as a prep cook.About the Role:This role involves...

Job OverviewThe Wisconsin Country Club is seeking an experienced line cook to join our team. As a key member of the culinary staff, you will be responsible for preparing high-quality meals according to our standard recipes.About The RolePreparation and cooking of menu items in accordance with the chef's instructions.Maintaining a clean and organized...

Job SummaryWe are seeking an experienced Line Cook to join our team at The Wisconsin Country Club. This is a fantastic opportunity for a motivated individual who is passionate about delivering exceptional dining experiences.

Located in Milwaukee, WI, TROUBLE MAKERS COCINA is seeking a self-motivated individual to fill the role of Line Cook.We offer a competitive compensation package based on experience. The estimated salary for this position ranges from $25,000 to $35,000 per year.About the JobSet up and prepare stations with necessary suppliesChop vegetables, prepare sauces,...

About the JobThe successful candidate will oversee line cooks, maintain a clean and efficient kitchen, and prepare food to the chefs' specifications and standards. This position requires excellent leadership skills, attention to detail, and the ability to work well under pressure.

Job OverviewWe are seeking a professional Lead Line Cook to join our culinary team at Oak Barrel Public House. As a key member of the kitchen staff, you will play a vital role in ensuring the smooth operation of our food service.

Job DescriptionCubanitas, a prominent restaurant chain in Milwaukee and Oak Creek, seeks an experienced Cook to lead daily kitchen operations at our Oak Creek location. As a key member of our culinary team, you will be responsible for ensuring the highest quality menu items and specials are prepared consistently.The ideal candidate will have prior experience...