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Restaurant General Manager
2 months ago
Wendy's is seeking a skilled General Manager to lead our restaurant team. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment. Key Responsibilities:
* Lead and manage a team of Shift Managers and Crew Members to achieve sales and profit goals
* Develop and implement strategies to improve customer satisfaction and loyalty
* Maintain a clean and safe work environment, adhering to food safety and quality standards
* Manage inventory, labor costs, and other operational aspects of the restaurant
* Collaborate with other managers to achieve company goals and objectives
Requirements:
* 3-4 years of experience in a leadership role, preferably in the food service industry
* High school diploma or equivalent required; some college or military experience a plus
* Proven ability to lead and manage a team in a fast-paced environment
* Knowledge of food safety procedures and standards
* Flexible work availability and willingness to travel to other locations as needed
If you are a motivated and results-driven leader who is passionate about delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development. We are an equal opportunity employer and welcome applications from diverse candidates.