Restaurant Operations Manager

4 weeks ago


Lee's Summit, Missouri, United States HHB Restaurant Recruiting Full time
Restaurant Manager Job Description

Are you a seasoned leader with a passion for the hospitality industry? We're seeking an experienced Restaurant Manager to join our team at HHB Restaurant Recruiting.

Key Responsibilities:
  • Lead a high-performing restaurant team, focusing on exceptional customer service and food quality.
  • Develop and implement strategies to drive sales growth, improve customer satisfaction, and increase employee engagement.
  • Manage daily restaurant operations, including inventory control, staff scheduling, and customer relations.
  • Collaborate with the culinary team to create innovative menus and promotions that meet customer demands.
  • Ensure a safe and healthy work environment, adhering to all food safety and sanitation regulations.
Requirements:
  • Minimum 2 years of experience in restaurant management, with a proven track record of success.
  • Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
  • Excellent problem-solving and analytical skills, with the ability to adapt to changing circumstances.
  • Physical stamina to work in a fast-paced kitchen environment, with the ability to lift up to 50 pounds.
  • Availability to work a variety of shifts, including evenings, weekends, and holidays.
What We Offer:
  • A competitive salary range of $55K - $65K.
  • A comprehensive benefits package, including health insurance and a 401(k) plan.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.


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