Lead Cook

2 weeks ago


Rochester, New York, United States Perkins Restaurants Full time
Job Summary

We are seeking a highly skilled and experienced Lead Cook to join our team at Perkins Restaurants. As a key member of our kitchen operations, you will be responsible for overseeing the day-to-day activities of our cooking team, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Oversee the preparation and presentation of menu items, ensuring that they meet our quality and presentation standards.
  • Manage the inventory of food and equipment, ensuring that we have the necessary resources to meet customer demand.
  • Train and develop our cooking team members, providing guidance and support to help them improve their skills and performance.
  • Monitor and maintain a clean and safe working environment, adhering to all health and safety regulations.
  • Collaborate with our management team to develop and implement new menu items and promotions, ensuring that they are executed to perfection.
Requirements
  • 3+ years of experience in a similar role, preferably in a fast-paced restaurant environment.
  • Proven track record of success in leading a team and improving kitchen operations.
  • Excellent communication and interpersonal skills, with the ability to work effectively with colleagues and management.
  • Strong knowledge of food safety and sanitation procedures, with the ability to maintain a clean and safe working environment.
  • Ability to work irregular hours, including evenings, weekends, and holidays.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A fun and dynamic work environment, with a team of passionate and dedicated professionals.
  • Comprehensive training and development programs, to help you succeed in your role.

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