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Restaurant Business Manager

2 months ago

Jackson, Mississippi, United States Denny's Full time

**Job Summary**

The Restaurant General Manager is a key leadership position responsible for the overall success of our restaurant. As a Restaurant General Manager, you will be responsible for directly supervising restaurant employees, managing restaurant operations, and driving sales growth while maintaining our high standards of quality and service.

**Key Responsibilities:**

  • Directly supervise restaurant employees to ensure excellent customer service and a clean, safe, and healthy environment.
  • Manage restaurant operations, including front and back of the house, to ensure profitability, safety, and sanitation standards are met.
  • Develop and implement sales growth strategies to increase revenue and market share.
  • Monitor and control labor costs, inventory, and expenses to ensure efficient operations.
  • Collaborate with the Area Manager to achieve business objectives and implement company initiatives.
  • Ensure compliance with company policies, procedures, and regulatory requirements.

**Requirements:**

  • High school diploma or equivalent required; bachelor's degree in business administration or related field preferred.
  • Minimum 2 years of experience in restaurant management or a related field.
  • Proven track record of success in managing restaurant operations, driving sales growth, and improving customer satisfaction.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work a flexible schedule, including nights, weekends, and holidays.

**What We Offer:**

  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.

**Equal Employment Opportunity:**

Denny's is an equal employment opportunity employer and welcomes applications from diverse candidates. We are committed to providing a work environment that is free from discrimination and harassment.