Head Chef and Culinary Leader

3 days ago


Rancho Cucamonga, California, United States Di Palms Bistro Full time

About the Role:

Job Title: Senior Kitchen Director

Di Palms Bistro invites applications for the position of Sr. Kitchen Director to lead our kitchen team.

We are seeking a highly experienced and motivated individual who can take charge of our kitchen operations.

The successful candidate will be responsible for managing kitchen staff, preparing menus, and controlling inventory levels.

Additionally, they will need to work closely with the chef and sous chef to ensure that all dishes meet our quality standards.

The expected salary range for this position is $100,000-$140,000 per year.

Applicants must have at least 7 years of experience in a senior kitchen role and hold relevant certifications such as a culinary degree or equivalent experience.



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