Culinary Mastermind

3 weeks ago


Rancho Cucamonga, California, United States Di Palms Bistro Full time

At Di Palms Bistro, we are seeking a highly skilled Culinary Mastermind to lead our kitchen team.

This is an exciting opportunity for a talented individual to join our culinary team as the Sr. Kitchen Director.

We are looking for a motivated and creative Head Chef and Culinary Leader who will oversee all food preparation and presentation.

The successful candidate will be responsible for managing the day-to-day activities of the kitchen, including menu planning, inventory management, and maintaining high-quality standards.

Promoting teamwork, ensuring staff development, and providing coaching to junior chefs will also be key responsibilities.

The estimated annual salary for this position is $80,000-$120,000, depending on experience.

Our ideal candidate will have at least 5 years of experience in a similar role, excellent leadership skills, and a passion for innovative cuisine.


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