Executive Chef and Team Leader

3 days ago


Ann Arbor, Michigan, United States Arbor Lodging Full time
Job Overview

We are seeking an experienced Executive Chef and Team Leader to join our dynamic kitchen team at Arbor Lodging. This is a fantastic opportunity for a talented professional to lead a high-performing team, drive culinary excellence, and contribute to the success of our hotel operations.

About Us

Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United States, Mexico, and the Caribbean. We have been entrusted by numerous partners and are approved managers for Marriott, Hilton, Hyatt, and IHG. Our service ethos is proactive and holistic, fostering an environment where guests feel truly welcomed and supported at every interaction. Our culture is people-focused, data-driven, and results-oriented.

Culinary Excellence

The PM Cook will play a key role in maintaining the highest standards of culinary quality, presentation, and consistency across all menu items. You will be responsible for:

  • Menu Development: Collaborate with our culinary team to design and implement new menus that showcase seasonal ingredients and innovative flavors.
  • Kitchen Operations: Supervise and coordinate kitchen activities to ensure efficient food preparation, plating, and presentation.
  • Talent Development: Mentor and train junior chefs to develop their skills and knowledge, promoting a culture of continuous learning and growth.
Requirements

To succeed in this role, you will need:

  • A minimum of 2+ years of experience in a senior culinary position, preferably in a hotel or resort setting.
  • Demonstrated expertise in menu planning, kitchen operations, and team leadership.
  • Excellent communication and interpersonal skills, with the ability to motivate and inspire your team.
  • Familiarity with food safety and sanitation protocols, as well as relevant certifications (e.g., Food Safety Certification).
What We Offer

We are committed to providing our team members with a competitive compensation package, including:

  • Annual Salary: $60,000 - $80,000 depending on experience.
  • Benefits: Comprehensive health insurance, retirement savings plan, paid time off, and opportunities for career advancement.
  • Culture and Values: Join a dynamic and inclusive team that values diversity, equity, and inclusion, and is dedicated to delivering exceptional guest experiences.

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