Restaurant Operations Manager
2 months ago
We are seeking a highly motivated and experienced individual to join our team as a General Manager in Training at Domino's Franchise.
Job SummaryAs a General Manager in Training, you will be responsible for driving restaurant operations to achieve exceptional results, ensuring customer satisfaction, and developing leadership skills.
Key Responsibilities- Restaurant Operations: Drive restaurant operations to achieve 5-Star Status, ensuring high-quality food, excellent customer service, and efficient operations.
- Leadership and Development: Lead by example, motivate staff, and ensure proper training of Team Members to achieve business objectives.
- Customer Service: Establish and maintain a high level of customer service, ensuring customer satisfaction and loyalty.
- Inventory and Cash Management: Ensure proper inventory management, cash handling, and security compliance.
- Team Management: Direct activities, perform repetitive tasks, work alone and with others, and work under stress to meet strict quality control standards.
- One year of management experience with previous Domino's experience preferred.
- At least 18 years old and pass background and drug screen.
- Meet Image standards.
- Have a valid driver's license with 2-years driving history and an insured vehicle for driving managers.
- The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
- Availability to work a flexible schedule and the hours necessary to open and/or close the store, including some nights, weekends, and holidays.
- Ability to spend up to 100% of work time standing or moving.
We offer a progressive training program, a fun work environment, and opportunities for career growth and development.
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