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Kitchen Operations Manager
2 months ago
Responsibilities:
* Maintain a safe and efficient kitchen environment, ensuring compliance with food safety regulations and quality control standards.
* Lead and develop a high-performing team, providing coaching, guidance, and training to ensure seamless kitchen operations.
* Collaborate with management to set and achieve sales and profit goals, driving business growth and customer satisfaction.
* Foster a culture of inclusion and diversity, promoting a positive and respectful work environment.
* Stay up-to-date with industry trends and best practices, applying knowledge to improve kitchen operations and customer experiences.
Requirements:
* 1-3 years of experience in a supervisory role, preferably in the food service industry.
* Proven track record of leadership and team development.
* Strong communication and interpersonal skills.
* Ability to work in a fast-paced environment and adapt to changing priorities.
What We Offer:
* Competitive compensation and benefits package.
* Opportunities for career growth and professional development.
* Collaborative and dynamic work environment.
If you are a motivated and results-driven leader with a passion for delivering exceptional customer experiences, we encourage you to apply for this exciting opportunity.", "About Us": "GetGo Café + Market is a leading convenience store chain that offers a unique blend of fuel, food, and convenience. We are committed to delivering exceptional customer experiences and driving business results through our team members.
At GetGo, we believe in the importance of teamwork, innovation, and customer satisfaction. We are dedicated to creating a positive and inclusive work environment that fosters growth and development for our team members.
If you are looking for a challenging and rewarding career opportunity, we encourage you to join our team.", "Starting Rate of Pay": "$19.00"}