Culinary Team Lead

1 week ago


West Sayville, New York, United States J & S Ice Inc Full time
Kitchen Management Role

J & S Ice Inc is looking for a skilled Kitchen Manager to join our team.

This is an exciting opportunity to lead a dynamic team and contribute to the success of our ice cream business.

Main Responsibilities

The successful candidate will:

  • Oversee daily kitchen operations, including menu planning, inventory management, and staff supervision
  • Ensure high-quality products are delivered consistently to customers
  • Develop and implement processes to improve efficiency, productivity, and customer satisfaction
  • Collaborate with other departments to drive business growth and profitability
Requirements

To be considered for this role, applicants should have:

  • A minimum of 2 years' experience in kitchen management or a related field
  • Strong leadership, communication, and problem-solving skills
  • Ability to work effectively in a fast-paced environment

Estimated salary: $70,000 - $90,000 per year, depending on experience.



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