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Executive Chef

4 weeks ago

Miami, Florida, United States 1 Hotel South Beach Full time

About the Role:

We are seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen team at 1 Hotel South Beach. As a key member of our culinary team, you will be responsible for overseeing the entire kitchen operation, ensuring that every dish that leaves our kitchen meets the highest standards of quality and presentation.

Key Responsibilities:

  • Develop and implement menus that showcase the freshest ingredients and innovative techniques
  • Lead a team of cooks and kitchen staff to ensure seamless service and high-quality food
  • Collaborate with our culinary team to create new dishes and menus that reflect the hotel's commitment to sustainability and local sourcing
  • Manage kitchen inventory, ordering, and supply chain to ensure efficient operations
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations

About You:

We are looking for a passionate and experienced chef who is dedicated to delivering exceptional cuisine and service. You will have a minimum of 3-5 years of experience in a similar role, with a strong background in culinary arts and a proven track record of success in leading kitchen teams. You will be a creative and innovative thinker, with a passion for using only the freshest ingredients and sustainable practices.

What We Offer:

  • A competitive salary and benefits package
  • A dynamic and supportive work environment
  • Opportunities for career advancement and professional growth
  • A comprehensive training program to help you develop your skills and knowledge
  • A fun and collaborative team environment

How to Apply:

If you are a motivated and experienced chef who is passionate about delivering exceptional cuisine and service, please submit your application, including your resume and a cover letter outlining your experience and qualifications.