Culinary Team Member

2 months ago

Glendale, Arizona, United States Square One Concepts Full time
Job Description

We are seeking a skilled Line Cook to join our culinary team at Square One Concepts. As a Line Cook, you will be responsible for overseeing daily kitchen operations, coordinating food preparation activities, and ensuring all dishes meet the highest standards.

Key Responsibilities:

  • Food Preparation: Prepare and cook food items according to established recipes and standards, ensuring the highest quality and consistency.
  • Line Station Setup: Set up and stock your assigned station with all necessary supplies and ingredients before each shift.
  • Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.
  • Menu Knowledge: Maintain a deep understanding of the menu, including ingredients, portion sizes, and presentation standards.
  • Food Safety and Sanitation: Adhere to proper food handling, storage, and sanitation procedures to ensure a safe and clean kitchen environment.
  • Order Accuracy: Ensure accurate and timely preparation of food orders to meet guest expectations and reduce wait times.
  • Collaboration: Work closely with the kitchen team to coordinate food preparation and maintain smooth operations during service.
  • Quality Control: Inspect food items for quality and freshness, and promptly address any issues or discrepancies with the kitchen management.
  • Inventory Management: Assist in monitoring inventory levels and report any shortages or items in need of replenishment to the kitchen management.
  • Cleanliness and Organization: Maintain a clean and organized work area, including equipment, utensils, and storage areas.

Requirements:

  • Food Safety Knowledge: Familiarity with food safety regulations and practices, including proper storage, handling, and hygiene procedures.
  • Time Management Skills: Ability to work efficiently in a fast-paced environment, multitask, and prioritize tasks to meet deadlines.
  • Attention to Detail: Strong attention to detail to ensure food is prepared accurately, presentation standards are met, and orders are complete.
  • Team Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members.
  • Physical Stamina: Ability to stand for long periods, lift heavy pots and pans, and withstand high temperatures in the kitchen environment.
  • Flexibility: Willingness to work evenings, weekends, and holidays, as required in the restaurant industry.
  • Culinary Education: Formal culinary education or relevant certifications are a plus, but not mandatory.
  • Valid Food Handlers Certification: Must have a valid Food Handlers Certification.
  • Cash Register Software: Ability to learn cash register software used by bar or restaurant POS – Aloha, Hot Schedule, Paylocity.

Education and Experience:

  • Age: Must be at least eighteen years old.
  • Education: High school diploma or equivalent (preferred).
  • Culinary Experience: Previous experience as a Line Cook or in a similar role is preferred. Knowledge of different cooking techniques and food preparation methods is required.

Physical Requirements:

  • Prolonged Standing: Prolonged periods of standing and working in a kitchen.
  • Extreme Temperatures: Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Lifting: Must be able to lift up to 50 pounds at times.
  • Unpredictable Hours: Must be able to work late nights and unpredictable hours.

Benefits & Perks:

  • PTO: Accrual up to 40 hours of PTO.
  • Dining Discounts: 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones.
  • Corporate Shoe Program: Through Shoes for Crews and Skechers.
  • Competitive Pay: Competitive pay.
  • Flexible Scheduling: Flexible scheduling.
  • 401(k): 401(k).

Full-Time Benefits:

  • Medical & Prescription: Medical & prescription.
  • Dental & Vision: Dental & vision.
  • Health Saving Account (HSA): Health saving account (HSA).
  • Wellness Program: Wellness program.
  • Discount Pet Care Plan: Discount pet care plan.

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