Executive Chef for New African Cuisine Restaurant

About Bar Ti AmoBar Ti Amo is a new African cuisine-based casual fine dining restaurant located in the heart of midtown Atlanta. We are seeking an experienced and ambitious Chef to join our team as we create a unique dining experience for our customers.Job SummaryWe are looking for a talented and driven Chef to lead our kitchen operations and create a menu...

About UsBar Ti Amo is a renowned Italian restaurant and bar, offering a unique dining experience that combines traditional Tuscan cuisine with modern flavors and presentation. Our team is passionate about delivering exceptional service and creating a warm and welcoming atmosphere for our guests.Our StoryOur founder, Marco Betti, is a Tuscan native with a...

Job OpportunityWe are seeking a highly skilled and experienced Executive Chef to join our team at IR Management LLC. As a culinary leader, you will be responsible for overseeing the culinary operations of our upscale Japanese dining experience, O-Ku Atlanta.Key ResponsibilitiesCulinary Mastery: Develop and implement innovative Japanese cuisine menus,...

About UsBar Ti Amo is a modern Italian restaurant that offers a unique dining experience. Our team is passionate about serving high-quality, healthy meals that are inspired by traditional Tuscan cuisine.Our MissionWe strive to create a warm and welcoming atmosphere where guests can feel at home. Our goal is to provide exceptional service and to exceed our...

About The Indigo Road Hospitality GroupWe are a leading hospitality company that prides itself on delivering exceptional experiences to our guests. Our team is passionate about creating a warm and welcoming atmosphere that makes every guest feel at home.About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at O-Ku...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at gategroup. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality Indian cuisine for our airline customers.Key ResponsibilitiesLead a team of cooks and kitchen staff to ensure efficient and effective food...

Job OverviewPosition Title: Culinary Specialist - Italian CuisineOverview:Nino's Italian Restaurant is seeking a talented and experienced culinary specialist to join our kitchen brigade. The ideal candidate should have 2-3 years of experience in Italian culinary arts, a robust work ethic, and the capability to thrive in a dynamic environment. This position...

About Four SeasonsWe are a luxury hospitality company that prides itself on delivering exceptional guest experiences through a commitment to excellence and a passion for innovation. Our team members around the world are dedicated to creating memorable moments for our guests, residents, and partners.We believe in recognizing the value of our employees and...

Job Summary:The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef.Key Responsibilities:Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures,...

We are seeking a highly skilled Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our fine dining French cuisine.Key Responsibilities:Assist the Executive Chef in menu planning and preparationSupervise kitchen staff and ensure efficient...

**About the Role**We are seeking a highly skilled and experienced Executive Chef to join our team at Boqueria Restaurant. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our culinary offerings consistently exceed guest expectations.**Key Responsibilities**• Lead and manage a team of...

**About the Role**We are seeking an experienced and skilled Executive Sous Chef to join our team at Iron Hill Brewery & Restaurant. As a key member of our culinary team, you will be responsible for assisting the General Manager with the overall management and success of the restaurant.**Key Responsibilities:**Assist with assessing, hiring, and retaining...

About Oliva Restaurant GroupWe are a collective of seasoned storytellers with various backgrounds, united by a passion for sharing flavorful moments that celebrate worldly cuisine and honor local ingredients. Our restaurants are part of a larger narrative, and the table is our way of welcoming others into that story.Job SummaryWe are seeking a highly skilled...

About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to join our team at Boqueria - Atlanta. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our culinary offerings consistently exceed guest expectations.Key ResponsibilitiesMenu Development: Collaborate with our...

Job DescriptionWe are seeking an experienced Executive Sous Chef to join our team at Castellucci Hospitality Group. The ideal candidate will have a passion for fine dining and a strong background in Japanese cuisine.Key Responsibilities:Manage the kitchen team and work closely with the head sushi chef to curate a seasonal menu of zensai and otsumami.Ensure a...

Chef de Cuisine Job DescriptionJob Summary:We are seeking a highly skilled and experienced Chef de Cuisine to join our team at a prestigious fine dining restaurant. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring that our guests receive an exceptional dining experience.Key Responsibilities:Manage...

Job Summary:Omni Hotels is seeking a highly skilled and experienced Restaurant Chef to join our culinary team at the Omni Hotel at The Battery Atlanta. As a critical member of our team, you will be responsible for the efficient and effective running of the kitchen and food production for the restaurant.Key Responsibilities:Oversee daily execution of all...

About the RoleThe Woodall is seeking a highly skilled and experienced Chef de Cuisine to join our team. As a key member of our culinary team, you will be responsible for executing a process that begins with menu development and ends with a smiling guest having received what they ordered, the way they ordered it.Key ResponsibilitiesProper planning, execution,...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Boqueria - Atlanta. As a key member of our culinary team, you will play a pivotal role in maintaining the highest standards of food quality and guest satisfaction.Key ResponsibilitiesAssist the Chef de Cuisine in maintaining the highest standards of food...

Returning UsersLog Back InUnit DescriptionWe are makers of Good FoodThe Good Eating Company is seeking a creative Executive Chef for our client in Atlanta, Georgia.This is a hands-on and culinary role that will focus on the continued growth of our business dining account. Our goal is to become the premier workplace hospitality brand in North America. We are...