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Executive Chef

2 months ago

Atlanta, Georgia, United States Bar Ti Amo Full time

About Us

Bar Ti Amo is a renowned Italian restaurant and bar, offering a unique dining experience that combines traditional Tuscan cuisine with modern flavors and presentation. Our team is passionate about delivering exceptional service and creating a warm and welcoming atmosphere for our guests.

Our Story

Our founder, Marco Betti, is a Tuscan native with a deep understanding of the region's rich culinary heritage. With years of experience in the industry, he has developed a unique style that blends traditional techniques with modern twists and flavors.

Our Mission

At Bar Ti Amo, we are committed to serving high-quality, authentic Italian cuisine that is both delicious and visually appealing. We strive to create a memorable dining experience for our guests, with a focus on exceptional service, attention to detail, and a warm and welcoming atmosphere.

Key Responsibilities

  • Develop and implement new menu ideas and recipes
  • Lead and manage a team of chefs and kitchen staff
  • Ensure high-quality food preparation and presentation
  • Maintain a clean and organized kitchen environment
  • Collaborate with the management team to achieve business objectives

Requirements

  • 5+ years of experience as a senior chef or head chef in a fine dining restaurant
  • Proven track record of menu development and implementation
  • Excellent leadership and management skills
  • Strong attention to detail and quality control
  • Ability to work in a fast-paced environment and meet deadlines

Compensation

$59,900.00 - $70,000.00 per year