Strategic Restaurant Operations Manager

7 days ago


Grand Rapids, Michigan, United States Goodwin Recruiting Full time
Job Summary

We are seeking an experienced Assistant General Manager to join our team at an iconic Fine Dining Restaurant in Grand Rapids. As a key member of our management team, you will be responsible for leading all FOH food and beverage operations, supporting the GM, and driving business growth.

Responsibilities:

  • Lead and manage front-of-house staff, ensuring exceptional guest service and high-quality product delivery.
  • Develop and implement effective strategies to drive sales, build guest loyalty, and improve operational efficiency.
  • Maintain a deep understanding of our restaurant's vision, values, and goals, and align your actions accordingly.
  • Promote a positive and inclusive work environment, fostering open communication and collaboration among team members.
  • Collaborate with the catering manager to deliver exceptional private dining experiences and drive revenue growth.

Requirements:

  • Minimum 2 years of experience in a similar role, preferably in a high-end restaurant setting.
  • Proven track record of delivering exceptional guest service, driving sales growth, and improving operational efficiency.
  • Strong leadership and communication skills, with the ability to motivate and develop a high-performing team.
  • Demonstrated knowledge of beverage programs, wine service, beer, and liquor, as well as experience in both independent and corporate environments.

Benefits:

  • A competitive base salary: $65,000 - $75,000 per year.
  • A comprehensive health insurance package.


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