Culinary Team Member
2 weeks ago
Piesanos Stone Fired Pizza prides itself on fostering a team of enthusiastic, diverse, and dedicated individuals who embody our "Do it R.I.G.H.T." core values.
These values guide us in achieving our mission of delivering an exceptional dining experience for our customers, ensuring that every team member is appreciated, acknowledged, and rewarded for their contributions.
If you believe you would thrive in our environment, we encourage you to learn more about us.
Please note that this job listing may not cover all essential functions or tasks associated with the position.
KEY REQUIREMENTS:
- Ability to handle multiple tasks in a fast-paced kitchen environment
- Must be at least 18 years of age at the time of employment
- Authorization to work in the United States
POSITION OVERVIEW:
A "Line/Prep Cook" plays a crucial role in preparing food items for daily operations. This role demands a proactive approach and flexibility. The individual represents the company by delivering service characterized by professionalism, meticulousness, and a commitment to fostering a positive atmosphere.
Here are some key responsibilities for success in the "Line/Prep Cook" role at Piesanos Stone Fired Pizza:
- Complete all assigned tasks to contribute to a "great dining experience from beginning to end" for our guests
- Collaborate with both back-of-house and front-of-house team members to ensure timely fulfillment of guest needs
- Maintain comprehensive menu knowledge to address any inquiries from servers or bartenders, including food allergy concerns
- Adhere to recipes and uphold specifications for the flawless presentation of every dish
WHAT WE OFFER:
- Competitive compensation ($18.00 per hour based on experience)
- Insurance benefits for eligible team members
- Discounts at all restaurant locations
- Flexible scheduling options for part-time and full-time roles
- Leadership training and opportunities for professional growth
- Continuous chances to advance within the company
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