Executive Culinary Director

Lead Our Culinary Team as an Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at DoubleTree by Hilton Hotel Grand Rapids Airport. As a dynamic and energetic culinary professional, you will be responsible for leading our kitchen team and providing our guests with an exceptional dining experience.Key...

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Brio Living Services. As a key member of our Dining Services team, you will be responsible for planning, organizing, and directing the overall culinary management of our operations.Key ResponsibilitiesLeadership:Assist in leading the Dining Services department...

Job Summary:The Executive Chef is a key member of the Dining Services team at Brio Living Services, responsible for planning, organizing, and directing the overall culinary management of our operations. This role requires a strong leader who can ensure quality service is provided in a clean, safe, and sanitary manner.Key Responsibilities:Lead the dining...

Job Summary:The Culinary Kitchen Supervisor will oversee the daily operations of the kitchen, ensuring the highest standards of food quality, safety, and presentation. This role requires a strong leader who can manage a team, maintain inventory, and ensure seamless service delivery.Key Responsibilities:Maintain production lists and direct the workload of...

{"title": "Executive Director", "description": "Lead the Charge in Broadband Infrastructure DevelopmentWolf Line Construction's non-profit, the Broadband Builders Guild (BBG), is seeking a visionary Executive Director to spearhead our efforts in expanding broadband access. As a key leader, you will partner with contractors and electric cooperatives to foster...

Job SummaryWe are seeking a skilled Part Time Cook to join our culinary team at Forefront Healthcare & Culinary Services. As a Part Time Cook, you will be responsible for preparing and serving high-quality meals to our patients and residents.Key ResponsibilitiesFollow standardized recipes and portioning guidelines to ensure consistency and quality in meal...

Job SummaryForefront Healthcare & Culinary Services is seeking a skilled Part Time Cook to join our team at one of our hospitals in Grand Rapids, Michigan. As a Part Time Cook, you will play a vital role in providing high-quality culinary services to our patients and residents.Key ResponsibilitiesPrepare and cook meals according to standardized recipes and...

Vice President of Food Safety & QualityGreven Executive Search is seeking a highly experienced and accomplished Vice President of Food Safety & Quality to lead our client's food manufacturing company in North America.Key Responsibilities:Develop and execute a comprehensive food safety and quality strategy across 7 manufacturing plantsLead a high-performing...

Job SummaryForefront Healthcare & Culinary Services is seeking a skilled Part Time Cook to join our team at one of our hospitals in Grand Rapids, Michigan. As a Part Time Cook, you will play a vital role in providing high-quality culinary services to our patients and residents.Key ResponsibilitiesPrepare and cook meals according to standardized recipes and...

Culinary Specialist - Part-timeHospitality VenturesWho this position is suited forAn enthusiastic and dynamic individual eager to enhance their culinary skills and contribute to a collaborative environment.Key ResponsibilitiesIn this position, you will be responsible for executing various culinary tasks by skillfully and safely preparing dishes as per...

Culinary Specialist - Part-timeHospitality VenturesWho Should Consider This RoleAn enthusiastic and dynamic individual eager to develop culinary skills in a supportive environment.Key ResponsibilitiesIn this position, you will be responsible for executing various culinary dishes by meticulously and safely preparing food as per instructions and server...

Culinary Specialist - Part-timeHospitality VenturesWho Should Consider This RoleAn enthusiastic and dynamic individual eager to enhance their culinary skills and contribute to a vibrant team.Key ResponsibilitiesIn this position, you will be responsible for executing various culinary dishes by meticulously and safely preparing food in accordance with...

Culinary Specialist - Part-timeHospitality VenturesWho Should Consider This RoleAn enthusiastic and dynamic individual eager to develop culinary skills and contribute to a vibrant kitchen environment.Key ResponsibilitiesIn this position, you will be responsible for executing various culinary dishes by meticulously and safely preparing food as instructed by...

About the RoleWe are seeking a highly experienced and skilled Executive Director of Operations to lead our transportation services in Grand Rapids, Michigan. As a key member of our team, you will be responsible for overseeing the safe and reliable delivery of services, managing a team of employees, and ensuring compliance with regulatory requirements.Key...

Job Title: Executive ChefAmway Grand Plaza Hotel is seeking an exceptional Executive Chef to lead our culinary team in providing exceptional dining experiences for our guests. As a key member of our management team, you will be responsible for overseeing all aspects of food production, including menu planning, inventory management, and staff supervision.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Adabible. As a key member of our household staff, you will be responsible for providing exceptional culinary services to our family.Key ResponsibilitiesPrepare and serve healthy and flavorful meals for our family, including breakfast, lunch, and dinnerPartner with...

Job SummaryThe Culinary Team Member is responsible for assisting in the preparation, production, and control of all food items in the establishment while maintaining profitable F&B operations and high-quality product and service levels.Key ResponsibilitiesAssist the Executive Chef and Culinary team to achieve the department's goals.Prepare food of consistent...

Job SummaryThe Culinary Team Member is responsible for assisting in the preparation, production, and control of all food items in the establishment while maintaining profitable Food and Beverage operations and high-quality product and service levels.Key ResponsibilitiesAssist the Executive Chef and Culinary team to achieve the department's goals.Prepare food...

Mainstreet Ventures Restaurant Group is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Manage and supervise kitchen staff,...

Job SummaryWe are seeking a skilled Banquet Cook to join our culinary team at the Amway Grand Plaza Hotel. As a Banquet Cook, you will be responsible for preparing and cooking dishes for banquets and events, working closely with the Banquet Chef and Sous Chef to ensure exceptional service and quality.Key ResponsibilitiesPrepare and cook a variety of dishes,...