Executive Chef

{"h1": "Executive Chef", "p": "We are seeking a highly skilled and innovative Executive Chef to lead our culinary team at a recovery center in Houston. The ideal candidate will have a passion for creating nutritious and delicious meals that promote health and wellness in a recovery-oriented environment. Responsibilities: * Develop and execute seasonal...

h3Job Description/h3pAs a key member of the Eurest team, the Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This role will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. The Sous Chef will also supervise hourly...

Job Title: Executive ChefGrooves of Houston is seeking a highly skilled and experienced Executive Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards, and maintaining a safe and efficient kitchen environment.Key...

Executive Chef Opportunity at Fleming's Prime Steakhouse & Wine BarWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Fleming's Prime Steakhouse & Wine Bar. As a key member of our management team, you will be responsible for driving our high-quality employee standards, fostering an inclusive environment, and...

{"h2": "Job Summary", "ul": [{"li": "Coordinate and supervise food production activities for a university dining unit, ensuring high-quality cuisine and exceptional customer service."}, {"li": "Develop and implement menus, recipes, and product specifications that meet the university\u2019s culinary standards and dietary requirements."}, {"li": "Provide...

Executive Chef Job DescriptionAramark Healthcare+ is seeking an experienced Executive Chef to lead our culinary team at Houston Methodist Hospital Baytown. As a key member of our team, you will be responsible for developing and executing culinary solutions to meet customer needs and tastes.Key Responsibilities:Oversee the culinary team, including chef...

Job Title: Chef de CuisineWe are seeking a highly skilled and experienced Chef de Cuisine to join our team at Self Opportunity, Inc. in Houston, TX. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests.Key Responsibilities:Lead the kitchen team and ensure the...

Job Summary:The Sous Chef at Rice University is responsible for assisting the Executive Chef in coordinating and supervising food production activities for a servery. This role requires a high level of leadership and staff management skills, as well as the ability to work in a fast-paced environment managing multiple tasks.Key Responsibilities: Supervise all...

Job Summary:The Sous Chef assists the Executive Chef in overseeing the food production activities for a servery. Key responsibilities include guiding the production staff through culinary training, ensuring proper food preparation, appearance, and presentation techniques. The ideal candidate will have experience working in a team environment and three years...

Job DescriptionThe Sous Chef plays a crucial role in supporting the Executive Chef in overseeing the food production activities for a servery. This position requires a high level of culinary expertise, leadership skills, and attention to detail.Key Responsibilities:Assist the Executive Chef in coordinating and supervising food production activitiesSupport...

Job Title: Executive ChefAbby's Catering is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food production and presentation.Key Responsibilities:Quality assurance for all food productionGuarantee hygiene and food safety guidelines are...

Job Title: Sous ChefAbby's Catering is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and exceptional customer service.Key Responsibilities:Assist the Executive Chef in menu planning, food preparation, and presentation.Supervise and...

Job DescriptionAt Sixty Vines Rice Village, LLC, we are seeking a highly skilled and experienced Executive Chef to lead our culinary team. The ideal candidate will have a strong background in culinary management, with a proven track record of successfully developing and leading teams.Key Responsibilities:Partner with the General Manager and Director of...

About Mexican SugarMexican Sugar is a Pan-Latin restaurant that offers refined dishes with bold flavors and elegant presentation. Our menu is crafted from scratch using authentic ingredients and traditional cooking methods.Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team and drive top and bottom-line restaurant performance....

Job Summary:We are seeking a highly skilled and experienced Chef de Cuisine to join our team at Self Opportunity, Inc. as a key member of our culinary leadership team.About the Role:The Chef de Cuisine will be responsible for leading our kitchen team to deliver exceptional culinary experiences to our guests. This includes developing and implementing menu...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, including supervision, preparation, and cooking of various food items.Key ResponsibilitiesAssist the Executive Chef with...

Job OverviewWe are seeking a highly skilled and experienced Chef/Kitchen Manager to lead our culinary team at Adara Communities. The ideal candidate will have a passion for delivering exceptional dining experiences and a proven track record of managing commercial kitchens.The successful candidate will be responsible for planning and executing menus, managing...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are met. This includes managing kitchen staff, maintaining inventory, and implementing new menu items and recipes.Key ResponsibilitiesManage kitchen staff, including...

Job SummaryWe are seeking a highly skilled Sous Chef/Kitchen Manager to join our team at Holiday Inn IAH Airport. As a key member of our culinary team, you will be responsible for assisting the Director of Food and Beverage in managing kitchen operations and overseeing food preparation.Key ResponsibilitiesCollaborate with the culinary team to create and...

Cafe Leonelli is seeking a highly skilled Sous Chef to join our team. The ideal candidate will have 2 years of fine dining culinary experience and 3 years of management experience. A culinary degree is preferred, and food handlers safety certification is a plus. The successful candidate will be responsible for maintaining the highest quality standards,...