Restaurant Team Lead
5 days ago
- Ensure a safe working environment for employees and customers.
- Maintain high return customer ratio through exceptional service.
- Oversee guest services and resolve issues promptly.
Benefits:
- Health insurance and benefits package.
- Average 50-55 hour work week target.
- Bonus program with attainable targets.
- $60,000 - $70,000 annual salary.
- Equal opportunity employer status.
Requirements:
- Minimum of 2 years in restaurant management experience.
- Demonstrated success in previous roles.
- Ability to regularly lift up to 50 pounds.
- Thrives in fast-paced environments.
- Outstanding leadership and communication skills.
- Stable work history.
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