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Pastry Chef

2 months ago

Miami, Florida, United States EAST Miami Full time
Job Overview

Position: Cook - Pastry

Become a vital part of our culinary team at EAST Miami, where we pride ourselves on delivering an extraordinary hospitality experience. We are on the lookout for a dedicated individual to assume the role of Cook, specializing in pastries, within our innovative and energetic setting.

Role Summary

As a Cook, you will be instrumental in creating delightful culinary experiences for our patrons. Collaborating closely with your colleagues, you will ensure that our dining and bar services operate seamlessly, providing guests with memorable dining moments.

Core Responsibilities

  • Prepare a variety of pastry items
  • Adhere to food safety and handling protocols
  • Uphold exceptional cleanliness and hygiene standards in the kitchen
  • Suggest new menu items and improvements
  • Organize and maintain food storage areas

Qualifications

Essential Skills:

  • Comprehensive knowledge of food and beverages
  • Exceptional culinary skills
  • Ability to adapt to changing work environments

Preferred Skills:

  • Minimum of two years of relevant experience
  • Certification in Food Handling

Ideal Candidate Attributes

  1. Flexible Thinkers: Adapt to change and flourish in a fast-paced environment
  2. Open Communicators: Appreciate constructive feedback and personal growth
  3. Enthusiastic Innovators: Bring passion and creativity to the workplace

If you resonate with our core values, we encourage you to consider joining our team at EAST Miami. Enjoy perks such as meal discounts, complimentary hotel accommodations, and comprehensive health benefits. Be part of a culture that fosters creativity and innovation.