Kitchen Assistant

6 days ago


Burbank, California, United States Story Tavern Full time
Job Summary

Story Tavern, a family-owned and operated pub in Downtown Burbank, is seeking a skilled Prep Cook to join our culinary team. As a Prep Cook, you will play a vital role in ensuring the highest quality of food is prepared and served to our customers.

Key Responsibilities
  • Assist the culinary team with food ordering and inventory control to maintain optimal stock levels.
  • Prepare cooking ingredients by washing, chopping, and maintaining a prep schedule according to daily and weekly schedules.
  • Prepare breakfast, lunch, and snacks for clients with dietary restrictions, adhering to our menu choices and dietary guidelines.
  • Inspect supplies, equipment, and work areas to ensure compliance with established standards and regulations.
  • Properly handle and store food, maintaining sanitary conditions for kitchen and dining areas.
  • Conduct periodic reviews of kitchen equipment and maintain licenses, certifications, and inspections as required.
Requirements
  • Must be at least 18 years old and possess a valid food handler's certification.
  • Minimum one year of BOH work experience in one or all: prep, line, lead, expo, grill, fry.
  • Ability to order, inspect, and receive supplies, conduct and maintain inventory, and possess knowledge of applicable national, state, and local health and food preparation standards and regulations.
  • Basic communication skills and ability to work as a team member.
Working Conditions

Primarily works inside, requiring physical condition adequate for performance of the work.

Benefits
  • $250 sign-on bonus paid after 90 days of employment.
  • Bonus paid time off.
Work Schedule
  • Wednesday to Friday: 5-10 PM.
  • Saturday and Sunday: Noon-10 PM.
License/Certification
  • Food Handler Certification (Preferred).
  • US citizen.
  • Valid driver's license or social security card.


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