Executive Chef Position

7 days ago


Fort Lauderdale, Florida, United States P.F. Chang's China Bistro Full time
About the Role

We are currently seeking skilled culinary professionals to join our team at P.F. Chang's China Bistro. The ideal candidate will have a passion for food preparation and excellent attention to detail.

Responsibilities:
  • Prepare and cook all menu items according to company specifications, ensuring high-quality dishes that meet our customers' expectations.
  • Plate prepared foods based on chef guidance, maintaining presentation standards.
  • Responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment, adhering to health and safety protocols.
  • May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment, sanitizing utensils, and other tasks as required.
  • Uphold our high restaurant kitchen sanitation and food service safety standards, promoting a safe working environment.
Requirements:
  • Have a current Food Handler's Card (we can provide assistance in obtaining if necessary).
  • A love for food and an eye for detail in cooking.
  • Ability to learn our restaurant menu and recipes, adapting to new dishes and ingredients.
  • Knowledge of chemicals used in the building, understanding proper handling and usage.
  • Flexibility to work various shifts, including mornings, evenings, and weekends.
  • Must be at least 18 years old and possess a valid ID.

We offer a competitive salary range of $32-$45 per hour, paid on-the-job training, free meal/food per shift, and comprehensive benefits package (medical, dental, and vision insurance) based on hours worked.


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