Culinary Arts Professional

Job Title: Culinary Arts Specialist">We are seeking a skilled and dedicated Culinary Arts Specialist to join our team at Sheraton Phoenix Downtown. This is a full-time position that requires a strong passion for delivering exceptional culinary experiences.">About the Job:">As a Culinary Arts Specialist, you will be responsible for preparing ingredients,...

Job Title:CooksAbout the Role:We are seeking a highly skilled and experienced Cook to join our culinary team at Pointe Hilton Tapatio Cliffs Resort. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes that exceed our guests' expectations.The ideal candidate will have a passion for cooking, excellent knife skills,...

About Hyatt Regency PhoenixHyatt Regency Phoenix is a premier hospitality destination, offering an exceptional dining experience. Our commitment to excellence and customer satisfaction has earned us a reputation as one of the top hotels in the area.Job SummaryWe are currently seeking a highly skilled Culinary Professional to join our team. This role requires...

Executive Chef OpportunitySalary: $92,000 + BonusThis position is based in Phoenix, MD.COREcruitment Ltd is working closely with a renowned country club dedicated to exceptional culinary experiences for its members. The work culture emphasizes collaboration, creativity, and dedication to excellence, fostering an environment where culinary professionals can...

Culinary Position:We are seeking a talented Culinary Team Member to join our team at Brennan's Pub in North Phoenix. As a Culinary Team Member, you will be responsible for preparing, cooking, and presenting meals in our professional kitchen. You will work closely with our executive chef to plan food production, memorize and record menu items, and ensure that...

About the RoleWe are seeking a skilled Culinary Professional to join our team at a luxury resort in Scottsdale, Arizona. As a Cook II, you will be responsible for preparing ingredients and cooking food according to established recipes and standards.ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel...

We are seeking a highly skilled Culinary Management Specialist to join our team at Federal Pizza. As a key member of our culinary team, you will be responsible for developing and implementing culinary concepts, menus, and recipes that drive sales growth and guest satisfaction.About the Job:This is an exciting opportunity to work in a creative and dynamic...

**Job Summary**We are seeking an experienced Culinary Professional to join our team at Valleywise Health Medical Center in Phoenix, AZ. This role is responsible for preparing and cooking food for patients, employees, and others as directed.As a key member of our kitchen staff, you will be working closely with the Chef and Sous Chef to ensure that all meals...

Job OverviewWe are seeking a skilled Culinary Team Member to join our team at Brennan's Pub, a busy North Phoenix neighborhood sports bar.Estimated Salary: $45,000 - $60,000 per yearJob ResponsibilitiesThe successful candidate will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Key responsibilities include:Food...

Job SummaryWe are seeking a skilled Culinary Event Professional to join our team at The Party Staff, Inc.

OverviewAramark seeks a Senior Culinary Operations Manager to lead the development and execution of culinary programs, driving revenue growth and operational excellence across the West Region.About AramarkAt Aramark, we prioritize service, innovation, and community involvement. Our mission is rooted in providing exceptional experiences for our guests and...

Job SummaryA Culinary Manager role has become available at Flagship Restaurant Group.We offer a competitive salary of $45,000 - $50,000 per year and comprehensive benefits for our full-time employees. Hourly employees are eligible to receive PTO after completing three years of service.This position involves overseeing daily kitchen operations and maintaining...

About This RoleWe are seeking an experienced Pastry Chef De Partie to join our culinary team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona.This is a full-time position that requires at least 3 years of related work experience and no supervisory experience. As a key member of our kitchen staff, you will assist management in staff...

As an Executive Culinary Professional with Marriott International, you will play a crucial role in delivering exceptional dining experiences to our guests. Located at the Sheraton Phoenix Downtown, you will be part of a vibrant team that is passionate about creating unforgettable moments.The estimated salary for this position is around $40,000 - $60,000 per...

**Job Summary**We are seeking a highly skilled Senior Culinary Associate to join our team at Sheraton Phoenix Downtown. As a key member of our culinary staff, you will be responsible for preparing ingredients, cooking food, and ensuring the highest quality standards.**About the Role**In this role, you will be responsible for preparing ingredients, including...

Company OverviewJFL Restaurants LLC is a reputable dining establishment that values exceptional culinary skills. We are seeking an experienced cook/chef to join our team.

OverviewSquare One Concepts is seeking a skilled Culinary Professional to lead our kitchen team at Cold Beers and Cheeseburgers. As a Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest standards.

Job DescriptionWe are seeking a skilled Culinary Specialist to join our dedicated kitchen staff. This role involves assisting in the preparation, cooking, and presentation of meals in our professional kitchen.Key Responsibilities:Prepare high-quality served food according to recipes and presentation guidelines.Plan food production to coordinate with meal...

Aramark seeks a skilled Regional Executive Chef to lead culinary programs, drive revenue growth, and develop new concepts.Key Responsibilities:Develop, implement, and execute culinary programs, including revenue enhancement, new product, and new concept development.Lead the development of food and beverage initiatives, ensuring workplace safety, food safety,...

About Our Team:We are a dynamic team of culinary professionals who are passionate about delivering exceptional customer experiences. As a Fish Cutter at Kura Sushi Camelback, you will play a key role in helping us achieve our goal of providing the best possible service to our guests.We value our employees' contributions and recognize that each individual...