Restaurant District Leader

2 days ago


Louisville, Kentucky, United States North Fork Fresh Mex, LLC Full time

Restaurant District Manager Job Description

**About the Role**

We are seeking a highly motivated and experienced Restaurant District Manager to join our team at North Fork Fresh Mex, LLC. As a key member of our leadership team, you will be responsible for driving sales, training, and safety across multiple restaurant locations.

**Key Responsibilities**

* Ensure all management and employees are focused on meeting and exceeding guidelines related to food quality and excellence, facility cleanliness, maintenance practices, and service procedures.
* Attain financial objectives through effective management of people, product, service, and facility processes, including a focus on revenue and profit components.
* Manage to budget and follow up daily on operating numbers.
* Think strategically and help managers identify trends and implement action plans to improve restaurant sales and profit.
* Perform an active role in promoting the Qdoba restaurant in the local community, including networking with community leaders and participating in community events.
* Promote a guest-centric culture and hold restaurant managers accountable for continuously improving the guest experience.
* Provide constructive and actionable feedback and follow up with managers to ensure timely and professional resolution of guest complaints and issues.
* Conduct high-impact visits to restaurants to observe operations and evaluate the guest experience.
* Develop relationships with restaurant employees and promote a work environment of mutual respect.
* Oversee ongoing training and development of internal and external candidates for management and team leader positions.

**Requirements**

* 3+ years of restaurant multi-unit leadership experience.
* Ability to speak, read, and write effectively in English.
* Excellent interpersonal skills and collaborative management skills.
* Maintains professionalism and optimistic attitude in all situations.
* Self-starter who takes initiative and willingly accepts responsibility.
* Good listener, self-motivator, and can motivate others.
* Proficient knowledge of personal computers and related software applications (Microsoft Office).
* Demonstrates integrity and ethical behavior.

**Physical Requirements**

* Ability to move freely throughout the restaurant.
* Ability to drive a motor vehicle and travel to restaurants and other business locations approximately 85%-90% of the time.

**Compensation**

* Competitive base salary.
* Strong and attainable monthly bonus program.
* Monthly expenses and auto stipend.
* Health insurance.


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