Restaurant Supervisor

3 days ago


Napa, California, United States Sage Hospitality Full time
Restaurant Supervisor Job Description

We are seeking a skilled Restaurant Supervisor to join our team at the Napa Valley Marriott Hotel & Spa. As a key member of our hospitality team, you will be responsible for ensuring exceptional service and a memorable experience for our guests.

Key Responsibilities:
  • Assist the Restaurant Manager in all phases of restaurant operations, including supervising servers, runners, and other restaurant associates.
  • Monitor and maintain high standards of service, cleanliness, and quality in the restaurant.
  • Communicate effectively with guests, staff, and management to ensure seamless service and resolve any issues that may arise.
  • Assist with menu classes, taste panels, and other initiatives to drive sales and improve customer satisfaction.
  • Maintain accurate records, including daily communication sheets, bank balances, and staff schedules.
Requirements:
  • High school education or equivalent.
  • 1-2 years of experience in a related position, preferably in the food and beverage industry.
  • Excellent communication, leadership, and problem-solving skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.
Benefits:
  • Competitive hourly rate: $26.00/hour.
  • Medical, dental, and vision insurance.
  • Flexible vacation plan.
  • 401(k) program with employer matching.
  • Employee Assistance Program.
  • Great discounts on hotels, restaurants, and more.


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