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Prepared Foods Clerk

2 months ago


New York, New York, United States ShopRite Full time

Position Overview:

Assist the Deli and Appetizer Manager in the daily operations of the department. Ensure the department is visually appealing and organized. Carry out various tasks efficiently and safely.

Basic Requirements:
Essential qualifications include:

Proficient in reading, writing, speaking, analyzing, and interpreting English. Fundamental math abilities. Capable of operating department machinery. Ability to lift items weighing up to 50 lbs. Willingness to work in diverse temperature conditions. Friendly interaction with customers.

Key Responsibilities:

Utilize slicing machines and related tools. Restock department merchandise. Prepare items for sale. Ensure product quality and proper rotation. Maintain a clean and safe work environment. Identify and report equipment malfunctions. Monitor inventory levels. Adhere to safety protocols. Follow company policies and regulations. Dress and present oneself appropriately. Maintain consistent attendance. Collaborate effectively with team members.

Additional Expectations:

Familiarity with various product types and their differences. Keep track of cleaning supplies inventory. Complete required training programs.

Company: ShopRite

Role: Deli and Appetizer Assistant