Culinary Support Specialist
2 weeks ago
Salary: $18.69/hour
Key Responsibilities:
- Support dietitians in client care activities, including meal preparation and managing grocery deliveries.
- Perform kitchen tasks such as dishwashing, food preparation, cooking, and occasional grocery shopping.
- Maintain cleanliness and organization of the kitchen post-meals and snacks.
- Engage in daily kitchen and milieu cleaning tasks, including restocking supplies.
- Work collaboratively with a diverse, multidisciplinary treatment team.
- Light lifting may be required.
- Complete additional tasks as directed by management.
Qualifications:
- Demonstrate a non-diet, non-weight biased approach to food and body image.
- Maintain confidentiality and establish personal boundaries effectively.
- Willingness to acquire new skills and embrace challenges.
- Basic understanding of nutrition, including cooking, grocery shopping, and dishwashing skills.
Work Schedule:
16-20 hours per week, with preferred hours from 2:30 PM to 6:30 PM, Monday, Tuesday, Thursday, and Friday. Flexibility in hours may be accommodated.
Compensation and Benefits:
- Hourly rate of $18.69.
- Benefits package includes a retirement plan with 3% matching, paid time off, holidays, and a peer recognition program.
COVID-19 Policy: All staff members are required to be fully vaccinated according to the latest CDC guidelines, including receiving a booster shot. Annual flu vaccinations are mandatory by December 15th. Religious and medical accommodation requests will be considered in accordance with applicable laws.
Opal's Aspiration: To foster a world where individuals can live freely and fully.
Opal's Vision: To drive cultural transformation regarding food, body image, movement, and mental health.
Opal's Mission: To liberate individuals from diet culture through comprehensive treatment for eating disorders and related concerns.
Core Values: Collaboration, Curiosity, Action, Self-Reflection, and Innovation.
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