Culinary Operations Manager

We are seeking an experienced Culinary Operations Manager to oversee the culinary team and drive culinary excellence at Aramark.Job SummaryThe ideal candidate will have a strong background in culinary management, with a focus on food preparation, presentation, and service. This role requires excellent leadership skills, as well as the ability to train and...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to oversee our culinary team and drive food quality and safety excellence. This is an exciting opportunity to lead a talented team and contribute to our company's success.Key ResponsibilitiesAs a Culinary Operations Manager, you will be responsible for:Developing and implementing...

Job Title: Culinary Operations ManagerWe are seeking a seasoned culinary professional to oversee the daily operations of our kitchen. The ideal candidate will have a passion for food, leadership qualities, and experience in managing culinary teams.Key Responsibilities:Culinary Team Management: Oversee day-to-day culinary operations, including menu planning,...

About the Role">We are seeking an experienced Culinary Operations Manager to oversee our culinary team and develop innovative solutions to meet production, presentation, and service standards. The ideal candidate will have a strong background in culinary management and be able to effectively lead a team to achieve quality results.">Key...

About the RoleWe are seeking an experienced Culinary Operations Manager to join our team at Aramark. This is a fantastic opportunity for a skilled and ambitious professional to take on a challenging role in food service management.Job ResponsibilitiesOversee all culinary production, ensuring it connects seamlessly to the Executional Framework.Implement and...

Job OverviewAramark is currently seeking an Executive Chef to support the Rock & Roll Hall of Fame in Cleveland, OH. The successful candidate will oversee all chef managers and hourly culinary staff, ensuring the delivery of high-quality food products and exceptional customer experiences.Key Responsibilities:Develop and execute culinary solutions that meet...

Job Title: Lead Culinary Operations ManagerWe are seeking a highly experienced and skilled Lead Culinary Operations Manager to oversee all culinary operations at the Rock & Roll Hall of Fame in Cleveland, OH.About the RoleThe Lead Culinary Operations Manager will be responsible for developing and executing culinary solutions to meet production, presentation,...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Aramark. This is an exciting opportunity for someone who is passionate about delivering exceptional culinary experiences.

Job OverviewJACK Cleveland Casino LLC is seeking a skilled Culinary Operations Manager to join our team. This role will oversee the daily operations of our restaurant, ensuring exceptional guest experiences and high-quality food production.In this position, you will be responsible for managing kitchen staff, implementing new recipes and menu items, and...

About the OpportunityWe are seeking a highly skilled Senior Culinary Operations Manager to join our team at Aramark. This role will be responsible for overseeing all culinary operations, including menu development, food preparation, and presentation. The ideal candidate will have a strong background in culinary arts and leadership experience.Key...

About the Role:Culinary Operations Director - Aramark Cleveland, OHSalary: $70,000 - $90,000 per yearAbout Us:Aramark is a leading provider of food and facilities services in 15 countries worldwide. Our mission is to deliver exceptional experiences for our guests while fostering a culture of service, inclusivity, and growth.Job Summary:We are seeking an...

About the RoleWe are seeking a highly skilled Senior Culinary Operations Manager to lead our kitchen team at MAR 140, a fast-paced gas station restaurant. The successful candidate will be responsible for overseeing day-to-day culinary operations, ensuring high-quality food is served to our customers.Key ResponsibilitiesCoordinate food and kitchenware orders...

Culinary Operations Director at House Of CreoleSalary: $60,000-$80,000 per yearAbout Our CompanyHouse Of Creole is a renowned restaurant group committed to delivering exceptional dining experiences. We're seeking a highly skilled Culinary Operations Director to lead our kitchen teams and drive culinary innovation.Key ResponsibilitiesThe successful candidate...

Aramark, a leading food and facilities services company, is seeking an experienced Executive Chef to oversee culinary operations at the Huntington Bank Field, home of the Cleveland Browns. This full-time salaried position offers a competitive salary range of $80,000 - $110,000 per year, along with a comprehensive benefits package including medical, dental,...

About the RoleWe are seeking an experienced Account Services Coordinator to join our team at Air Culinaire Worldwide. As a key member of our culinary operations, you will be responsible for coordinating catering services that exceed our clients' expectations.Job DescriptionDaily Duties:Work closely with our operations team to ensure seamless execution of...

Culinary Innovation DirectorWe are seeking a visionary Culinary Innovation Director to spearhead our farm-to-table initiative in Northeast Ohio. As a leader in the culinary industry, you will be responsible for developing and implementing innovative menus that showcase the best of local, sustainable ingredients.This is an exceptional opportunity to join a...

About House Of CreoleWe are a reputable restaurant in the heart of the city, known for serving high-quality Creole cuisine. Our team is passionate about delivering exceptional dining experiences to our customers.Job SummaryWe are seeking an experienced Line Cook to join our kitchen team at House Of Creole. As a Line Cook, you will be responsible for...

The Culinary Department Head plays a critical role in ensuring the success of our dining service department. As a key member of our management team, you will be responsible for overseeing the daily operations of our culinary team and ensuring that our high standards for food quality, service, sanitation, cash handling, and supervision of team members are...

About UsWe are a reputable restaurant group committed to delivering exceptional dining experiences to our customers. Our team is passionate about serving high-quality Creole cuisine and maintaining a clean, safe, and healthy environment.Job DescriptionWe are seeking an experienced Line Cook to join our kitchen team at House Of Creole. In this role, you will...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to lead our culinary team at Judson. As an Executive Culinary Director, you will be responsible for directing the day-to-day operations of our production area, ensuring that our guests receive exceptional dining experiences.