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Culinary Professional

2 months ago

Knoxville Tennessee, United States American House Senior Living Communities Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at American House Senior Living Communities. As a Cook, you will play a vital role in providing exceptional dining experiences for our residents and guests.

Key Responsibilities
  • Prepare and cook a variety of menu items from scratch, ensuring high-quality and presentation standards.
  • Develop and implement creative and nutritious menus that cater to residents' requests and dietary needs.
  • Maintain a clean and safe kitchen environment, adhering to health and safety regulations.
  • Collaborate with the culinary team to plan and execute special events and banquets.
  • Ensure proper inventory management and ordering of supplies.
  • Provide exceptional customer service and maintain a positive attitude in a fast-paced environment.
Requirements
  • Basic culinary skills and experience in food preparation and presentation.
  • Excellent communication and interpersonal skills, with the ability to work effectively with residents, staff, and vendors.
  • Ability to work in a team environment and adapt to changing priorities.
  • High school diploma or equivalent required; culinary degree or certification preferred.
  • Must pass a background check and TB test.
Preferred Qualifications
  • 1-3 years of experience in dietary or food services.
  • Experience working in banquet or catering operations.
What We Offer

As a member of our team, you will enjoy a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.