Restaurant Operations Manager

5 days ago


Santa Barbara, California, United States Hillstone Restaurant Group Full time
Job Overview

Hillstone Restaurant Group is seeking a highly motivated and experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities:

  • Manage restaurant operations, including staff supervision, inventory control, and customer service
  • Develop and implement strategies to increase sales and improve customer satisfaction
  • Collaborate with the management team to achieve business objectives and goals
  • Conduct regular staff training and development programs to enhance skills and knowledge
  • Monitor and control costs, including labor, inventory, and supplies

Requirements:

  • Minimum 2 years of experience in restaurant management or a related field
  • Proven track record of success in driving sales growth and improving customer satisfaction
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and adapt to changing circumstances
  • High school diploma or equivalent required; bachelor's degree preferred

What We Offer:

  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • Collaborative and dynamic work environment
  • Recognition and rewards for outstanding performance

About Hillstone Restaurant Group:

Hillstone Restaurant Group is a leading provider of high-quality dining experiences. Our restaurants are known for their exceptional service, delicious food, and welcoming atmosphere. We are committed to providing our guests with an unforgettable dining experience and to creating a positive and supportive work environment for our employees.



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