Executive Chef and Operations Manager

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at ClubCorp. As a key member of our culinary operations, you will be responsible for overseeing the daily operations of our food preparation department, ensuring the highest quality standards are met, and driving profitability.Key ResponsibilitiesDevelop and implement menus and...

Job Description:The Executive Sous Chef plays a pivotal role in the efficient and effective management of the hotel's culinary operations, ensuring seamless execution of services within established budgetary controls.Key Responsibilities:Operational Excellence: Collaborate with the Executive Chef to develop and implement strategies that minimize operating...

Job SummaryThe Sous Chef position is a central leadership role within the culinary team, providing direction and coaching to team members to drive the very best food and guest experience at the location.Key ResponsibilitiesWork in partnership with Executive Chef and fellow Sous Chef to lead a multifaceted team.Uphold recipe and nutrition standards and...

Billy Jack's Shack is a well-established restaurant known for its exceptional culinary offerings and inviting atmosphere. We are seeking a skilled and motivated Executive Chef to oversee all aspects of the kitchen, ensuring smooth operations and maintaining high standards of food quality and safety. As the Executive Chef, you will play a key role in managing...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Manager to lead our culinary team at Kimpton Hotels & Restaurants. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional food quality, and driving business growth.Key ResponsibilitiesMenu...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at JW Marriott Charlotte. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the day-to-day operations of our kitchen.Key ResponsibilitiesSupport the Executive Chef in developing and implementing menus,...

Job Title: Sous ChefJob Summary:We are seeking a highly motivated and skilled Sous Chef to join our team at Gecko Hospitality. The ideal candidate will have a passion for creating exceptional dining experiences, ensuring quality food preparation and presentation, and maintaining a clean and organized kitchen environment.Key Responsibilities:Assist the...

About the JobWe are a leading provider of food and facilities management solutions, dedicated to empowering the communities we serve. As a Pastry Sous Chef, you will play a key role in supporting our high-volume baking operations.This is a challenging and rewarding position that requires a strong passion for service and a commitment to delivering exceptional...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our corporate dining account. As a key member of our team, you will be responsible for creating and executing a world-class dining experience for our clients.Key ResponsibilitiesDevelop and implement menus that meet the highest standards of quality and presentation.Lead and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at JW Marriott Charlotte. As a key member of our culinary team, you will be responsible for supporting the Chef in charge of a culinary outlet or discipline, and have been trained in all aspects of food and beverage daily operations.Key ResponsibilitiesSupport the Chef...

About FS Food GroupFS Food Group is a reputable and successful company that operates a collection of award-winning restaurants in Charlotte, including Yafo Kitchen, Mama Ricotta's, Pacos Tacos & Tequila, and Midwood Smokehouse.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Yafo Kitchen. As a key member of our...

About the Role:The Executive Chef Partner at Eddie V's Prime Seafood is responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food. This role requires a strong leader who can manage a team to achieve exceptional results.Key Responsibilities:Lead a team of culinary professionals to deliver high-quality foodManage...

About the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Firebirds Wood Fired Grill. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Assist the Head...

Job Summary:The Omni Hotels & Resorts is seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen operations, the Sous Chef will provide technical and administrative assistance to the Executive Chef and Chef de Cuisine to ensure the effective operation of the kitchen and food production outlets with a heavy...

Job Opportunity: Goodwin Recruiting is seeking an experienced Executive Chef to join our team at a prestigious country club in South Carolina.About the Role:Lead a team of culinary professionals in a fast-paced, fine dining environment.Develop and implement menus that showcase creativity and attention to detail.Collaborate with the club's management team to...

About the Role:We are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Manage and supervise kitchen staff to ensure efficient...

Job SummaryThe Executive Chef is responsible for the overall success of the daily kitchen operations at The Ritz-Carlton Charlotte. This individual will lead the staff and manage all food-related functions, ensuring a consistent, high-quality product is produced. The Executive Chef will also be responsible for guiding and developing staff, including direct...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Kimpton Hotel. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional food quality, and driving innovation in our culinary offerings.Key ResponsibilitiesMenu Development:...

Job Description**About STK Steakhouse**STK Steakhouse is a leading global hospitality company that prides itself on delivering exceptional dining experiences. As a key member of our team, you will play a crucial role in ensuring the highest standards of quality and service.**Job Summary**We are seeking an experienced and skilled Executive Sous Chef to join...

About the RoleAs a key member of our culinary team, the Executive Sous Chef will provide leadership and direction to our culinary personnel, ensuring that all recipes, food preparation, plating, and presentation meet our high standards of quality.Key ResponsibilitiesProvide professional leadership and direction to the culinary teamEnsure that all recipes,...