Senior Culinary Manager

1 week ago


Oklahoma City, Oklahoma, United States Vast Restaurant Full time
Position Overview

Vast Restaurant is renowned for its exquisite dining experience and has received the esteemed Four Diamond award for outstanding service and culinary excellence. We are currently in search of a skilled Senior Culinary Manager to elevate our kitchen operations and uphold our exceptional standards.

Key Responsibilities:
  • Assist the Executive Chef in overseeing kitchen operations and managing staff effectively.
  • Ensure all food preparation meets the highest quality standards.
  • Develop and refine recipes that align with our restaurant's vision.
  • Maintain kitchen equipment to ensure optimal performance.
  • Manage inventory and procurement of food and supplies efficiently.
  • Train and guide kitchen personnel to ensure consistency in food quality and presentation.
  • Adhere to all health and safety regulations within the kitchen environment.
Qualifications:
  • A minimum of 5 years of experience as a Sous Chef or in a similar role within a fine dining establishment.
  • Demonstrated leadership and management capabilities.
  • Exceptional communication and interpersonal skills.
  • Ability to thrive in a fast-paced setting and manage multiple tasks concurrently.
  • Comprehensive knowledge of food safety and sanitation standards.
  • Willingness to work flexible hours, including weekends and holidays.

If you possess a passion for culinary excellence and have the requisite experience, we look forward to your application. We provide competitive compensation and benefits, along with opportunities for professional growth within our esteemed establishment.



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