Culinary Service Associate

1 week ago


New York, New York, United States 1199SEIU Employment Center Full time

Position Overview:

As a Culinary Service Associate, you will be responsible for preparing and serving meal trays during designated dining hours. Your duties will include delivering and retrieving patient meal trays, ensuring they are returned for proper sanitation. You will also assist in organizing weekly supply deliveries and stocking pantry areas in accordance with established guidelines. Providing excellent customer service in a prompt and friendly manner is essential. Adherence to safety, hygiene, and service protocols is mandatory.

Potential Career Opportunities:
If you are interested in dietary roles, our Employment Service can help you explore various positions such as:

  • Dietary Cashier
  • Cook
  • Culinary Assistant
  • Dishwasher
  • Host/Hostess

Qualifications:

  • Minimum of 1 year of experience in food service or handling
  • High School Diploma or equivalent (GED/TASC) is required
  • Basic computer skills are necessary
  • Experience in a healthcare environment is preferred
  • A culinary certificate may be required for cook positions

Work Schedule:

  • Most positions are part-time.
  • All roles are located in healthcare facilities that operate 24/7.
  • Shift availability includes:
    • Day shifts (7 AM - 3 PM or 8 AM - 4 PM)
    • Evening shifts (3 PM - 11 PM or 4 PM - 12 AM)
    • Night shifts (11 PM - 7 AM or 12 AM - 8 AM)
  • Weekend shifts are typically required every other week.

COVID-19 Vaccination:
Compliance with COVID-19 vaccination requirements is necessary.

Most positions offer a comprehensive benefits package through the Union, along with competitive salary options.


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