Head Chef and Restaurant Manager

3 days ago


Las Vegas, Nevada, United States Italian Restaurant Full time
Job SummaryWe're on the hunt for a seasoned Chef to helm our kitchen operations at the Italian Restaurant. Estimated salary for this role is $65,000 - $85,000 annually. In this position, you'll oversee daily culinary tasks, ensure ingredient quality, and develop new menu items that wow our customers.

Your Key Responsibilities

  • Manage kitchen staff and supervise daily culinary operations
  • Maintain high standards for ingredient quality and freshness
  • Collaborate with management to craft innovative menu items and promotions
  • Foster a positive and productive kitchen environment
  • Monitor inventory levels and optimize supply chain efficiency

About the Ideal Candidate


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