Head Chef Position

Job Title: Head ChefWe are seeking an experienced and skilled Head Chef to join our team at Americana Las Vegas. The ideal candidate will have a passion for creating exceptional dining experiences through high-quality food.A competitive salary of $45,000 - $60,000 per year is being offered, depending on experience.Responsibilities:Inspect and clean food...

Are you passionate about cooking and leading a kitchen team? We are seeking an experienced Head Chef to join our dynamic team at the Gjelina Group. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, managing staff, and ensuring exceptional food quality.About Us:We believe in providing exceptional dining...

About LevyAs a leading presence in the Food, Beverage, and Retail industry, Levy offers unparalleled experiences across 200+ Entertainment, Sports, and Restaurant venues nationwide.Estimated Salary: $60,000 - $80,000 per yearJob Description:Our Head Chef plays a crucial role in preparing nutritious and flavorful food according to federal, state, local, and...

Job Title: Sous ChefWe are seeking an experienced and skilled Sous Chef to join our team at Crossroads Kitchen-Las Vegas. The successful candidate will be responsible for overseeing the day-to-day culinary operations, including staff management, menu preparation, and ensuring food quality and freshness.About UsCrossroads Kitchen is a leading restaurant in...

Job OverviewAt WYWH Red Rock LLC, we are seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our leadership group, you will play a crucial role in driving the success of our restaurant.

Your RoleWe are seeking an experienced Head Pastry Chef to oversee the quality of our pastry products and ensure seamless execution of all recipes and menu items. As a member of our brigade, you will be responsible for creating seasonal menu changes, training front-of-house staff, and maintaining exceptional food quality adhering to our standards of...

Clique Hospitality L.L.C. is a leading hospitality company that values excellence in every aspect of our business. We are committed to delivering exceptional guest experiences and promoting a positive work environment.About the Job:We are seeking a talented Executive Chef to join our team and take charge of our culinary operations. This is an exciting...

Clique Hospitality L.L.C. is a forward-thinking company that prioritizes innovation and excellence in everything we do. We are dedicated to delivering exceptional guest experiences and creating a positive work environment.About the Job:We are seeking a seasoned Executive Chef to join our team and drive the success of our restaurants. This is a unique...

Leadership OpportunityNaxos Taverna and Oyster Bar at Red Rock invites ambitious and experienced professionals to apply for a challenging and rewarding sous chef position. As a member of our dynamic kitchen team, you will have the opportunity to develop and hone your leadership skills, drive business results, and contribute to the success of our...

Company OverviewNaxos Taverna and Oyster Bar at Red Rock is a renowned dining establishment seeking an exceptional Chef de Cuisine. We offer competitive pay, company benefits, and paid time off to the ideal candidate.We are passionate about hospitality and strive for excellence in every aspect of our business.

About the PositionWe are seeking a highly skilled and experienced Executive Chef Leader to join our culinary leadership team at the José Andrés Group. As a key member of our team, you will be responsible for creating innovative and authentic menus, educating and communicating with your team on regional history, culture, and cuisine, and developing a team...

Job OverviewThe Sous Chef is a key member of our culinary team, responsible for ensuring the highest quality of food preparation and presentation. As a leader, you will oversee daily kitchen operations, supervise staff, and maintain a clean and organized workspace.Key responsibilities include:Guiding kitchen staff to deliver exceptional dishes and...

Job SummaryWe're on the hunt for a seasoned Chef to helm our kitchen operations at the Italian Restaurant. Estimated salary for this role is $65,000 - $85,000 annually. In this position, you'll oversee daily culinary tasks, ensure ingredient quality, and develop new menu items that wow our customers.Your Key ResponsibilitiesManage kitchen staff and supervise...

Job OverviewThe Orleans Hotel & Casino seeks an exceptional Executive Chef to lead our culinary team in providing an outstanding dining experience for our guests.About The JobThis role will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food is prepared to a high standard and presented in a visually appealing way....

About the RoleWe are seeking an experienced Executive Kitchen Coordinator to join our team at Wynn Las Vegas. In this key role, you will oversee the coordination of kitchen activities, ensuring that all stations operate efficiently and effectively.You will work closely with the head chef to manage the day-to-day operations of the kitchen, including product...

Job SummaryWe are seeking a highly skilled Line Cook to join our team at The Lexi Las Vegas. In this role, you will be responsible for preparing high-quality meals for our customers using fresh ingredients.Duties and Responsibilities:Create menus that meet seasonal demands and customer preferencesEnsure the kitchen is properly equipped and stocked with...

Job DescriptionAs a Head Culinary Professional - High Volume Restaurant, you will be responsible for leading a team of chefs and cooks to prepare and serve a wide range of dishes to our discerning guests. Your expertise in menu planning, food preparation, and kitchen management will ensure that every meal meets our high standards of quality and presentation.

Career OverviewThe CCL Hospitality Group is a dynamic and growing organization, offering an exceptional opportunity for experienced culinary professionals to lead our kitchen operations. We are seeking an Executive Chef who will oversee the preparation of delicious meals, ensuring high-quality food presentation, and maintaining strict adherence to health and...

Job Title: Executive ChefV&E Hospitality Group, a renowned hospitality company dedicated to exceptional dining and entertainment experiences, is seeking an experienced Culinary Expert as our next Executive Chef. Located at Cafe Americano Caesars Palace, we offer a dynamic work environment with opportunities for growth and development.Responsibilities:Menu...

About the JobWe are seeking an experienced Sous Chef to lead our culinary team at Flik Hospitality Group. As a senior member of the kitchen staff, you will be responsible for the overall success of the culinary department, including menu development, inventory management, and team supervision.The ideal candidate will have a passion for delivering exceptional...