Executive Chef and Restaurant Operations Director
3 days ago
We are seeking a seasoned Executive Chef and Restaurant Operations Director to lead our Las Vegas location into a new era of culinary excellence. As a key member of our team, you will be responsible for overseeing the daily operations of our restaurant, ensuring seamless delivery of quality food and exceptional customer service.
About UsAt Gecko Hospitality, we pride ourselves on being at the forefront of the fast-food industry's most thrilling evolution. Our nation's fastest-growing Quick Service Restaurant (QSR) brand is dedicated to redefining what fast food can be – fresh, innovative, and delicious.
Salary and BenefitsWe offer a competitive salary range of $60,000-$90,000, including performance-based bonuses that reward your hard work and dedication. You will also enjoy exceptional benefits, including comprehensive health insurance, 401(k) matching, and paid time off.
Job Responsibilities- Oversee all aspects of restaurant operations, including kitchen management, staff supervision, and customer satisfaction.
- Develop and implement strategies to drive sales growth, improve customer engagement, and enhance operational efficiency.
- Collaborate with our executive team to align restaurant goals with company objectives and ensure seamless execution.
- A minimum of 5 years of experience in restaurant management, with a proven track record of success in driving revenue growth and improving customer satisfaction.
- Strong leadership skills, with the ability to inspire and motivate a high-performing team.
- Excellent communication and problem-solving skills, with the ability to navigate complex issues and build strong relationships with customers, staff, and vendors.
We believe in fostering a culture of continuous learning and development. With us, career advancement opportunities are plentiful, and we encourage our employees to take ownership of their professional growth and development.
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