Executive Chef

1 week ago


San Francisco, California, United States Casino Pauma Full time
Job Title: Lead Cook

At Casino Pauma, we are seeking a highly skilled and experienced Lead Cook to join our culinary team. As a Lead Cook, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that they meet the highest standards of quality and presentation.

Key Responsibilities:
  • Delegating work assignments and stations for cooks, prep cooks, and pantry attendants
  • Communicating with Sous Chefs and front-of-house supervisors during shifts to ensure production and flow
  • Clean and sanitize workstations and train staff to ensure proper sanitation
  • Ensuring that all cooks, prep cooks, and pantry attendants follow proper break schedules and safety and health standards
  • Assisting Executive Chef and Sous Chefs in the development of new recipes and standardization
  • Reporting any equipment in need of service to Sous Chefs
  • Performing any general cleaning tasks using authorized, institutional labeled cleaning products as assigned
Requirements:
  • A minimum of five years experience in institutional preparation and cooking, including pantry experience
  • Ability to read and use standardized institutional recipes
  • Knife motor skills
  • Have a thorough knowledge of all institutional kitchen equipment and their proper use and care
  • Ability to read and understand any caution or safety notices
  • Ability to lift 50 pounds
  • Ability to stand during entire shift
Working Conditions:

Work is performed indoors in a climate-controlled environment. Close spaces while working with others. Excessive noise and smoke.


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