Kitchen Operations Director

3 days ago


Grapevine, Texas, United States HHB Restaurant Recruiting Full time
About Our Team Member

We are seeking an exceptional Restaurant Sous Chef to join our team at HHB Restaurant Recruiting in Grapevine, TX. This is an excellent opportunity for someone with a passion for food service and leadership to grow their career and make a meaningful impact on our business.

The successful candidate will be responsible for leading our kitchen team, including managing daily operations, supervising staff, and creating a positive dining experience for customers. They will also be responsible for developing and implementing strategies to improve customer satisfaction and loyalty.

Responsibilities:

  • Lead kitchen team and manage daily operations
  • Supervise and train restaurant staff to ensure seamless service delivery
  • Create a positive and inclusive work environment that encourages employee growth and development
  • Develop and implement strategies to improve customer satisfaction and loyalty

Requirements:

  • Minimum 2 years of restaurant management experience
  • Proven track record of success in previous roles
  • Ability to work in a fast-paced environment and make sound decisions under pressure
  • Demonstrated leadership, communication, and training skills

What We Offer:

  • $55K - $65K salary
  • Health benefits and industry-standard work week
  • Attainable bonus program and equal opportunity employer status


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