Restaurant and Bakery Operations Manager

4 weeks ago


Bradenton, Florida, United States Perkins Restaurants Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant and Bakery Kitchen Manager to join our team at Perkins Restaurant & Bakery. As a key member of our management team, you will be responsible for overseeing the back of house operations of our restaurant, ensuring maximum guest satisfaction and quality work environment.

Key Responsibilities
  • Manage back of house operations, including food preparation, inventory management, and staff supervision.
  • Implement and enforce company policies, procedures, and performance standards to achieve planned sales and profit levels.
  • Provide direction and training to back of house staff to ensure execution of all employee duties and guarantee maximum guest satisfaction.
  • Ensure compliance with local health department regulations and maintain a clean, safe, and sanitary work environment.
  • Conduct employee activities, including staffing, training, and performance reviews, as well as recommend salary increases and issue employee work counseling.
  • Accountable for accurate financial data, including payroll, restaurant supplies, inventories, productivity, food costs, and operating expenses.
  • Attend unit management meetings and regional kitchen manager meetings, making presentations as requested.
Requirements
  • High school diploma; some college or degree preferred.
  • 1-2 years managerial experience, preferably in the food service industry.
  • Strong leadership and communication skills, with the ability to motivate and direct staff.
  • Ability to work irregular hours under heavy pressure/stress during busy times.
  • Physical stamina to stand and walk for up to 8 hours, with the ability to lift up to 50 pounds.
About Perkins Restaurant & Bakery

Founded in 1958, Perkins operates 290 restaurants in 32 states and two Canadian provinces. We are a dining favorite with a solid and respected reputation in the marketplace, known for our diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings.

We take great pride in differentiating ourselves with the service and experience we provide, and we are committed to ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees, and employees the best in the industry, you are in the right place.



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