Culinary Support Staff
1 month ago
Join our team at The Sheridan at Green Oaks
We are currently seeking dedicated individuals for full-time and part-time positions in our dining services department. We have shifts available from 7am to 3pm and 11am to 7:30pm, with weekend availability required for full-time roles.
Key Responsibilities- Process food orders efficiently, relay them to the kitchen, and ensure timely delivery of meals and beverages to residents and guests.
- Enhance resident and guest satisfaction by promptly addressing their needs and requests.
- Maintain cleanliness by bussing and resetting tables, along with completing assigned side tasks.
- Exhibit a positive and professional attitude towards all residents, visitors, and team members.
- No prior experience is necessary; however, previous experience in food service is advantageous. Comprehensive training will be provided.
The Sheridan at Green Oaks offers a robust benefits package for eligible team members, which includes health, dental, and vision insurance, retirement plans, short-term and long-term disability coverage, and paid time off. All positions are eligible for DailyPay, allowing access to earned wages before the next payday. Please note that proof of COVID-19 vaccination is required for all employees, unless exempt for medical, religious, or personal reasons. Government regulations may apply.
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