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Culinary Team Lead

1 month ago

Savannah, Georgia, United States Bon Appetit Full time
Job Summary

As a Cook Supervisor with Bon Appétit, you will play a key role in ensuring the success of our culinary operations. This is a fantastic opportunity to join a dynamic team and contribute to the delivery of exceptional dining experiences.

Key Responsibilities
  • Direct and supervise food-service associates to ensure seamless execution of culinary operations.
  • Train and develop team members to enhance their skills and knowledge.
  • Collaborate with management to optimize purchasing and minimize waste.
  • Implement and maintain high standards of food quality, safety, and presentation.
  • Operate and maintain food-service equipment, adhering to established policies and procedures.
  • Provide exceptional customer service and respond to feedback and concerns.
  • Perform other duties as assigned to support the success of the team.
What We Offer

Bon Appétit is committed to providing a supportive and inclusive work environment. As a Cook Supervisor, you will enjoy a range of benefits, including:

  • Competitive wages and benefits.
  • Opportunities for professional growth and development.
  • A dynamic and collaborative work environment.
  • Recognition and rewards for outstanding performance.
About Us

Bon Appétit is a leading provider of food and beverage services, operating over 1,000 cafés across the country. We are dedicated to delivering exceptional dining experiences and making a positive impact on our communities.

At Bon Appétit, we value diversity, equity, and inclusion. We are committed to creating a workplace where everyone feels welcome, respected, and empowered to succeed.