Restaurant Operations Manager

4 days ago


Temecula, California, United States Rubio's Restaurants Full time

About the Role:

We are seeking an experienced General Manager to lead our Temecula restaurant team. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, ensuring exceptional guest experiences, and driving sales growth.

Key Responsibilities:

  • Manage restaurant operations, including staff supervision, inventory control, and quality assurance
  • Develop and implement sales strategies to drive revenue growth
  • Foster a positive and inclusive work environment, promoting employee engagement and retention
  • Partner with senior leadership to achieve company goals and objectives

Requirements:

  • Minimum of two years of experience managing a fast-casual restaurant, preferably for a major chain
  • Working knowledge of restaurant management principles and practices
  • Ability to communicate effectively in English, both verbally and in writing
  • Basic mathematical skills and ability to perform financial calculations

What We Offer:

  • Competitive pay and benefits package
  • Opportunities for career growth and professional development
  • A fun and dynamic work environment

Rubio's is an equal opportunity employer and welcomes applications from diverse candidates.



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