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Executive Chef Assistant
2 months ago
Topgolf Westwood Ave is seeking a highly skilled Executive Sous Chef to support the Executive Chef in the training, mentoring, and development of the kitchen staff. Key responsibilities include:
**Culinary Leadership**
* Assist the Executive Chef in the training and development of kitchen staff
* Supervise and coordinate all culinary activities
**Menu Development**
* Assist in the selection and development of recipes
* Standardize production recipes to ensure consistent quality
**Menu Planning and Pricing**
* Help plan and price menus
* Maintain food and labor costs according to budget
If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply.