Culinary Specialist

2 weeks ago


Portland, Oregon, United States Taco Bell Full time
Position Overview

Taco Bell is seeking a dedicated Restaurant Cook to enhance our culinary team.

Key Responsibilities
  • Prepare a variety of food items in accordance with menu specifications and dietary requirements.
  • Ensure all food preparation meets high standards of quality and presentation.
  • Maintain an organized and well-stocked kitchen environment.
  • Adhere to health and safety regulations throughout food preparation and service.
Qualifications

Ideal candidates will possess:

  • Previous experience in culinary roles such as cook, line cook, or prep cook.
  • A high school diploma or equivalent is preferred.
  • Food Handlers certification or a willingness to obtain it.
Personal Attributes

A successful candidate will demonstrate:

  • A strong work ethic and commitment to quality.
  • A willingness to learn and adapt in a fast-paced environment.

At Taco Bell, we value dedication and passion for food service.



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