Restaurant Operations Manager

4 weeks ago


Oviedo, Florida, United States HZ O Donuts LLC Full time
Job Title: Multi Unit Restaurant Manager

Overview

This is a leadership role that requires a strong background in restaurant operations and management. As a Multi Unit Restaurant Manager, you will be responsible for leading a team of restaurant managers to ensure excellent restaurant operations, maximize sales and profits, and deliver great guest service.

Key Responsibilities:

  • Ensure all restaurants in your portfolio meet brand operational standards and food safety standards
  • Analyze restaurant sales and drive improvement in restaurant operations, execution, sales, and profitability
  • Establish sales and service goals with franchise owners and restaurant managers
  • Provide great guest service and resolve issues
  • Lead team meetings and deliver training to restaurant managers
  • Develop business plans for your portfolio and develop action plans with franchise owners

Management Responsibilities:

  • Recruit, hire, onboard, and develop restaurant managers
  • Plan, monitor, appraise, and review restaurant employee performance
  • Manage and coordinate the Restaurant Management team to support restaurant performance and execution

Requirements:

  • 3 years of previous multi-unit or similar experience in retail, restaurant, or hospitality
  • College degree preferred
  • Basic computer skills, fluent in spoken and written English, and basic math and financial management

Employee Perks:

  • Bonus
  • Car Allowance
  • Phone Allowance
  • Additional Perks: [Healthcare, Vision, Dental, etc]


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