Senior Kitchen Staff Member

4 days ago


Green Cove Springs, Florida, United States D'Fontana Pizzeria and Ristorante Full time

D'Fontana Pizzeria and Ristorante is seeking a talented Line Cook to join our team. As a key member of our kitchen staff, you will play a vital role in delivering exceptional dining experiences to our customers.

About the Role:
  • Culinary Expertise: You will be responsible for preparing delicious meals using high-quality ingredients.
  • Kitchen Management: Assist the head chef in managing kitchen operations, including inventory management and food safety protocols.
Requirements:
  • Culinary Qualifications: Possess previous experience as a Line Cook or in a similar role.
  • Food Safety Certification: Hold ServeSafe or Food Handlers Certification.
  • Culinary Knowledge: Have advanced knowledge of culinary techniques and recipes.
What We Offer:
  • Competitive Salary: $48,000 - $58,000 per year (estimated).
  • Benefits Package: Enjoy employee discounts, career advancement opportunities, and training & development initiatives.

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