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Restaurant Operations Manager

2 months ago

Florence, South Carolina, United States Pchresorts Full time

**Job Summary**

We are seeking a highly skilled Restaurant Supervisor to join our team at Pchresorts. As a key member of our management staff, you will be responsible for overseeing daily department activities and ensuring seamless operations.

**Key Responsibilities**

• Assist management in supervising daily department activities, ensuring compliance with company policies and applicable laws.

• Interview, hire, and train employees to meet business needs.

• Plan, assign, and direct work to ensure efficient department operations.

• Appraise employee performance, provide feedback, and implement corrective actions as needed.

• Foster a positive work environment, promoting employee engagement and retention.

• Collaborate with management to develop and implement departmental goals and objectives.

• Ensure compliance with company policies, procedures, and regulatory requirements.

• Develop and maintain effective relationships with employees, management, and external partners.

**Requirements**

• 2+ years of experience in a supervisory or management role in the hospitality industry.

• Proven track record of success in leading high-performing teams.

• Excellent communication, leadership, and problem-solving skills.

• Ability to work in a fast-paced environment and adapt to changing priorities.

• Strong analytical and problem-solving skills, with the ability to make informed decisions.

• Bachelor's degree in Hospitality, Business Administration, or a related field.

**What We Offer**

• Competitive salary and benefits package.

• Opportunities for professional growth and development.

• Collaborative and dynamic work environment.

• Recognition and rewards for outstanding performance.